Maximum safety and protection for highly sensitive dairy products using Complete Hygienic Air Quality solutions for strictest dairy Hygiene requirements

Consistently controlled air quality in the Dairy Production milk filling hall or cleanroom prevents the build-up of microorganisms presence and increases the shelf life of the products. Aseptic filling lines must also be equipped with efficient, high-performance filters to completely eliminate pathogens and reliably protect your products. Freudenberg Filtration Technologies supplies reliable hygienic air food safe certified filtration solutions for all your milk filling requirements.

The production of highly sensitive Dairy products such as infant formula demands filtration systems of the highest reliability, quality and efficiency. This applies to both the process air filtration and the ventilation systems in the process areas. Air contamination monitoring is another indispensable measure for the protection of the milk powder. We assess the production situation at your site to identify the optimal filtration system for you.

Dairy Production of fermented milk products, curd, whey, cream, ice cream. In the production of these Dairy products, the more sterile the processing, the higher the quality and the longer the shelf life. To avoid microorganism and particle contamination, it is essential to monitor the air quality and air exchange together with the temperature and humidity in the filling hall or cleanroom.

Achieve the highest quality in the Dairy production of butter, cream and spreads. A filtration system individually adapted to your needs offers optimal protection and, together with reliable temperature and air movement control, minimizes the contamination risk.

Cheese production is an art in itself, and the production and processing present as many challenges are there are types of cheese. The packaging of cheese is also associated with a high level of risk. All individual areas must be optimally protected and safeguarded with highly efficient filter solutions. The production of soft cheese, in particular, demands the greatest care in achieving a controlled air quality to ensure the product shelf life.

Request a Site Audit for Hygienic Air in the food and beverage industry

Under the Viledon® brand, Freudenberg Filtration Technologies offers top-quality, highly reliable filtration products to meet every need within the food and beverage industry. Viledon filters are food-safe our certificates document fulfilment of the regulations that apply to the respective filter tests.

Achieving maximum Dairy air filtration reliability

Our multi-stage filter concept is both simple and efficient: well-matched filter stages using Viledon® air filters of various classes and designs. This usually involves two-stage pre-filtration

Viledon® air filters for pre-filtration

Viledon® offers a comprehensive air filter program of filter classes G 4 to F 9 for our food-safe certificated pre-filtration systems

Viledon® air filters for the finest hygienic Dairy air filtration

Viledon® EPA, HEPA and ULPA meet the toughest clean-air and sterility, food-safe certificated requirements

Learn more about Optimum hygienic safety in food and beverage production

For more information on Food-Safe Certified Hygienic Air filters please contact Freudenberg Filtration Technologies

Freudenberg Filtration Technologies | Microfresh® Diesel Particulate Nanoparticle Filter  Solutions Australia.